1 - Bombay Saphire is best for martinis. If you think a martini is made with Vodka, click away now.
2 - The best shaker is the classic bullet. Stainless, hard and able to crack ice in a single bound. Be not afraid to shake as hard as humanly possible.
3 - You must use vermouth, otherwise you're drinking Gin on the rocks.
4 - Two olives are good, three rock. It is preferrable to use large, stuffed ones. Stuffed with most anything.
Carry on.
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